Giling Basah Toba Blend

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Origin Indonesia Sumatra
Region near Lake Toba, the largest volcanic lake in the world.
Farm From farms in high altitude and dry cultivation.
Altitude 905
Process Giling Basah
Varietal Catimor and Typica
Cup profile Huge body and a spicy aroma with hints of tobacco.
Roasting level Medium dark
Body Syrupy (5/5)
Acidity Citric (2/5)
Sweetness Low (2/5)
Other Located in a natural reserve

Delivery only to UK

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Description

Experience the bold richness of Toba Volcanic Blend, sourced from the lush landscapes surrounding Lake Toba, the world’s largest volcanic lake. Indonesia’s coffee heritage, dating back to colonial times in 1696, continues to thrive in this region’s ideal growing conditions. Coffee beans from Indonesia produce low acidity and high bodied profile.

This blend of Catimor and Typica varieties is processed using the traditional Giling Basah method to remove the hulls of Coffea arabica, resulting in a coffee with a substantial body and a distinctive spicy aroma with subtle hints of tobacco. Giling Basah Toba Blend offers a robust and memorable cup that reflects Indonesia’s esteemed coffee legacy.

Recommended for:

  • strong filter coffee
  • double espressos
  • milky based espresso drinks

Additional information

Origin

Indonesia

Grind

Ground for Cafetiere, Ground for Espresso/Moka Pot, Ground for Filter/Aeropress, Ground for Pods, Roasted Coffee Beans

Size

250g, 1kg

Roasting

Medium-Dark Roast

Varietal

Catimor, Typica