• Segovia Catuai-250g-minSegovia catuai Nicaragua-min

    Segovia Catuai

    12,50 £
    Origin Nicaragua
    Region Nueva Segovia, Nicaragua
    Farm Farm Las Naranjas located in Finca Santa Gema in El Pinabete, Los Arados, Mosonte, Nueva Segovia.
    Altitude 1500 masl
    Process Fully washed and dried in the sun
    Varietal Red & Yellow Catuai
    Cup profile A rich balanced coffee with notes of apricot, chocolate and caramel.
    Roasting level Medium roast
    Body 3/5
    Acidity 3/5
    Sweetness 4/5
    Other Good for espresso coffee, filter and it will hold up in milk as well.
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  • Guatemala Highlands Select-250gGuatemala Highlands Select-1kg

    Guatemala Highlands Select

    9,99 £ – 27,99 £
    Origin Guatemala
    Region Huehuetenango
    Farm From farms in high altitude and dry cultivation.
    Altitude 1,600- 2,200
    Process Harvested by hand (EP) and Fully Washed
    Varietal SHB (Strictly Hard Bean) from the varieties Typica, Bourbon, Caturra and Catuai
    Cup profile Chocolatey, fruity and sweet with aroma of blackberries and orange.
    Roasting level Medium light
    Body Syrupy (3/5)
    Acidity Citric (4/5)
    Sweetness Sweet (4/5)
    Other Located in a natural reserve
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  • Costa Rica Tarrazu Volcanic Select-250gCosta Rica Tarrazu Volcanic Select-1kg

    Tarrazu Volcanic Select

    9,99 £ – 27,99 £
    Origin Costa rica
    Region Area de los Santos, Tarrazú
    Farm DOE farms
    Altitude 1,200–1,800
    Process Washed, patio -dried
    Varietal Caturra, Catuai (SHB)
    Cup profile Brown sugar, vanilla, apple with notes of plums and notes of dark chocolate.
    Roasting level Medium to dark
    Body Creamy (4/5)
    Acidity Bright (2/5)
    Sweetness Sweet and balanced (3/5)
    Other Denomination of Origin (DOE) certification
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  • Mexican Pure Decaf-250gMexican Pure Decaf-min

    Mexican Pure Decaf

    9,99 £ – 26,99 £

    Discover the exceptional quality of Mexican Pure Decaf, crafted using the Mountain Water Process with pristine water sourced from Mexico’s highest peaks. This process ensures our coffee is 99.9% caffeine-free while retaining its rich, smooth flavour.

    Origin Mexico
    Region Turquesa, Chiapas
    Farm Producers in northern Chiapas, near San Cristobal de las Casas and Yajalón.
    Altitude 1,000
    Process Mountain Water Process
    Varietal Bourbon, Caturra, Typica and Catuaí
    Cup profile smooth coffee with a low acidity, nutty with notes of milk chocolate.
    Roasting level Medium roast
    Body 3/5
    Acidity 2/5
    Sweetness 3/5

    Recommended for:

    • coffee lovers who prefer to be caffeine free
    • sweet and easy drinking lattes
    • medium strength filter coffees
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